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S$60.75 per 50g
Harvested in the Chinese province of Zhejiang, this exceptional green tea will delight the palate. The long, smooth leaves are hand shaped into flat needles to create an exquisite cup. The infusion delivers a buttery aroma and a subtle, elegant taste with distinct notes of roasted nuts that develop into a round and short finish. The perfect tea for quiet and contemplative times.
Pour 70°C water over 2.5g of tea leaves per cup and infuse for 3 minutes. Remove leaves and serve.