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      Colombia Morning Mist Tea | TWG Tea

      T8500

      Loose Leaf Tea

      Colombia Morning Mist Tea

      US$16.90

      CURRENTLY
      NOT AVAILABLE

      Mineral, Malty

      Black Tea | Single Estate Tea

      Grown at an altitude of 2,000 metres above sea level in the misty air and volcanic soil of the Andes Mountain plateaus, this exceptionally melodic tea...

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      Weight
      • 50g
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      • 500g
      • 1Kg
      Packaging
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      Sachet
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      Single Estate Tea

      Colombia Morning Mist Tea

      Black Tea

      Grown at an altitude of 2,000 metres above sea level in the misty air and volcanic soil of the Andes Mountain plateaus, this exceptionally melodic tea is composed of beautifully twisted, tippy leaves which infuse into a mellow, amber-coloured cup for the morning or afternoon. Warm caramel flavours develop into refreshing notes of warm citrus. Perfect alone or with a lightly buttered scone, this is an elegant tea to accompany you throughout the day.

      Flavour Notes
      Lime, Caramel
      Weight
      • 50g
      • 100g
      • 250g
      • 500g
      • 1Kg
      Select Packaging

      *Please take note that our Tins are sold separately.

      CURRENT SELECTION
      • ImageComplimentary Sachet

      T8500

      Loose Leaf Tea

      Colombia Morning Mist Tea

      US$16.90

      Colombia Morning Mist Tea

      • T8500
      • US$16.90
      CURRENTLY
      NOT AVAILABLE
      Add to Bag
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      PRODUCT SUCCESSFULLY ADDED
      Colombia Morning Mist Tea
      Qty : 1 x 50 g
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        Origin

        Colombia

        South America
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        HOW TO PREPARE THE PERFECT CUP

        The everyday art of making tea begins with exceptional ingredients, complete with a little time and know-how. When preparing a cup of tea, everything should be taken into consideration to get the best out of the leaves.
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        Infuse our Whole-leaf black teas

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        A WORLD OF FIRSTS

        A charming invitation into the world of tea, explore the brand’s creativity and savoir-faire that blends heritage and modernity.
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        TYPES OF TEA
        VARIETY OF TEA
        TEA PROCESSING METHODs
        Processing Method determine the variety of tea (i.e., black tea, green tea, white tea, etc.)
        TEA GRADING
        Defines the type of leaf harvested to produce a particular type of black tea, the finest being FTGFOP1.
        Predominant Flavours
        SECONDARY FLAVOURS
        Time of Day
        Country of Origin
        GRAND CLASSIC TEAS
        SUSTAINABLE TEAS
        Teas sourced from plantations committed to sustainable and organic farming practices.


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