Your notification request has been noted.
You will receive an email when the item becomes available in the online boutique.
S$8.25 per 50g
A perfect balance between the strength of high-grown Ceylon black tea and the subtlety of a rare South Africa red tea. The deep copper-coloured infusion yields a robust and sweet aroma.
Pour 95°C water over 2.5g of tea leaves per cup and infuse for 2 to 3 minutes. Remove leaves and serve.