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Undulating hills of tea bushes are wrapped in mist, thick with the scent of muscatel and orange. A TWG Tea blend of only the finest first flush harvests, this prestigious tea is composed of an exceptionally high percentage of silver tips. These leaves, young and velvety, infuse into a saffron coloured cup, bestowing an intense aroma of wildflowers and a savour of cracked hazelnut on the palate. The Champagne of teas.
Net Weight: 90g
Pour 95°C water over 2.5g of tea leaves per cup and infuse for 3 minutes. Remove leaves and serve.