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This shining combination of Formosa blue tea, black tea and red tea from South Africa infuses into a ruby-coloured cup of great complexity, richly highlighted by tonalities of secret TWG Tea spices and a bouquet of blooming orchids.
Net Weight : 100g
Pour 95°C water over 2.5g of tea leaves per cup and infuse for 2 to 3 minutes. Remove leaves and serve.