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S$120.00 per 50g
Elegance in a cup. Composed solely of buds, picked carefully by hand during a single annual harvest, this renowned garden is shaded for three weeks before picking to achieve a more intense, creamy flavour with few tannins. The shiny, forest green coloured leaves boast a high chlorophyll content, a sweet taste and subtle fragrance. One of the most noble and refined teas of Japan.
Pour 55°C water over 8g of tea leaves per cup and infuse for 2 and a half minutes. Remove leaves and serve.
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